What do we know about nanotechnology in food? From dairy products to water purification, nanotechnology in food is making waves across realms. But despite it's versatile application, how sustainable are nanoparticles in food? Is small really better?
Fashionably Green – How One Clothing Company is Helping Clean the Oceans in Style
2018 and the Upcoming Challenges of Canadian Climate Change Policy
In December 2017, the world was hit with a heart-wrenching imagery of a polar bear on the cusp of its last breath, from starvation and climate change. This now world-famous video, shot by National Geographic photographer Paul Nicklen is the new poster for urgent climate action. So what changes must we adopt in 2018 in Canada to ensure escalated action to preserve and protect? Can we see the light at the end of this tunnel?